This is our first time featuring a coffee from Sarai Jimenez. This Guatemalan Catuai blew us away on the cupping table with its profile of sweet vanilla, juicy citrus reminiscent of lime, and creamy cashew.
- Variety: Red Catuai
- Country: Guatemala
- Region: Jumaytepeque, Santa Rosa
- Process: Washed
- Altitude: 1700 MASL
- Producer: Sarai Jimenez
- Farm: El Aguacate
- Roast Level: Light